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CHOCOLATE
CHIP
ICE CREAM
Ingredients:
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1 pint Vanilla ice cream
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Blank Chocolate Bar chopped into small pieces. (Try this with all our different flavors).
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Chocolate or fruit syrup (Blank Drink Mix works great for this).
Directions:
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Slightly melt ice cream until the consistency of soft serve.
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Place melted ice cream in a shallow container.
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Fold in chopped Blank Chocolate and syrup. Careful not to over mix.
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Place plastic wrap over the ice cream and push down until flush with ice cream surface.
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Place ice cream back in freezer until firm.
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Serve and enjoy! ( Blank Drink Mix can also be used to drizzle over the ice cream before serving. We love our strawberry and blackberry for this)
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