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  • 1 pint Vanilla ice cream

  • Blank Chocolate Bar chopped into small pieces. (Try this with all our different flavors).

  • Chocolate or fruit syrup (Blank Drink Mix works great for this).


  • Slightly melt ice cream until the consistency of soft serve.

  • Place melted ice cream in a shallow container.

  • Fold in chopped Blank Chocolate and syrup. Careful not to over mix.

  • Place plastic wrap over the ice cream and push down until flush with ice cream surface.

  • Place ice cream back in freezer until firm.

  • Serve and enjoy! ( Blank Drink Mix can also be used to drizzle over the ice cream before serving. We love our strawberry and blackberry for this)

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